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by carabiner
1762 days ago
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Jonathan Gold was food critic for the LA Times, and is the only critic to win a Pulitzer. Michelin doesn't rate in LA any more though, then again Michelin has always been biased towards Western European high-end cuisine which is not really were LA shines. |
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https://guide.michelin.com/us/en/california/us-los-angeles/r...
Lots of overlap between Jonathan Gold's 101 list and the Michelin star list.