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by ramesh31
1776 days ago
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From a pure energy standpoint, simple thermodynamics would dictate he's right. Producing industrial quantities of coffee in a commercial brewer would be much more efficient than individual coffee pots. However all the confounding factors you mention probably balance it in favor of home production. |
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It could maybe make sense for commuters who have shops on their way to their place of work and who only want one cup of coffee at the start of their work day. But this completely neglects everyone who:
1. Works from home (or doesn't work)
2. Doesn't have a shop that's on their way to their workplace
3. Wants more than one cup of coffee