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by Applejinx 1835 days ago
It'll end up as much as a twentieth of a teaspoon of salt per bottle, depending on the soft drink. This is not a huge dose all by itself but you don't register it as salt: it sneaks in as part of other ingredients, rather than being added by the spoonful in raw form (that said, 'natural flavorings' can cover a lot, so it CAN be just added as part of the recipe.) Leave it out and your flavor balance will be more along 'New Coke' lines.
1 comments

It's not just too little to register as salt, it's too little to alter taste at all. It's incidental, not deliberately included as part of the flavor. There's as much sodium in some tap waters, and in fact the sodium content of sodas varies by location because of variations in the source water.

Never mind it being "quite a bit of salt" or enough to "intensify craving."