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by mmerlin 1848 days ago
Maybe your friend was referencing MSG? Makes me extremely thirsty hours later, and then I HAVE to "accumulate water in my body", on purpose, to satiate the unquenchable thirst caused by MSG
4 comments

MSG is often used as a food additive in combination with heroic amounts of fat and sugar which would otherwise be unpalatable without it - particularly in a Chinese restaurant setting which is what people associate with MSG...

You're probably experiencing a sugar crash.

I suspect you don't experience the same after eating a bag of Doritos but they're absolutely loaded with MSG.. plus in all likelihood also sodium inosinate, sodium guanylate and who knows what else.

I don't want to kick the hornet's nest, but isn't MSG avoidance just an example of nocebo? It's just a salt right and its connection to headaches has never actually been established, it's jut something people say.
> isn't MSG avoidance just an example of nocebo?

In fact, the fears around MSG seem to have some overlap with negative racial stereotypes:

https://www.bbc.com/news/world-us-canada-51139005

I have heard of some people experiencing sensitivities to MSG, but as the exception and not the norm.
I imagine they are feeling a similar thing to the people that can “feel” 5G cell towers
never got a headache ever, just super thirsty afterwards
Chinese restaurants in the US are notorious for using excess salt and sweeteners.

Though to be fair it's a form of arms race, most US restaurants overdo it if the regional palette has become desensitized. It's not strictly a Chinese restaurant issue.

But many Chinese dishes on the menus are defined by their sweet and salty axis, and being in this environment they're pushed to the extreme.

Many foods contain rather large amounts of glutamate naturally. Do you get especially thirsty after eating meat or dairy?