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by rubicon33
1866 days ago
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Raw spinach, some nuts like cashews, and other raw health foods can be high in oxalic acid. This is something of an anti-nutrient, which at best tends to reduce absorption of nutrients and at worst can build up in the kidneys and cause kidney stones. As with all diet data though, YMMV. Some people eat loads of yaw spinach and never develop kidney stones. Certainly if you have a familiar history of them, you should avoid raw spinach. Cooking it reduces the oxalates. |
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