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by lc9er 1889 days ago
That’s interesting - those are all sweet. Most peanut butters (except natural) are slightly sweetened, but are often used as the savory counterpart to jams, jellies, and/or honey. I’ve (an American) only ever had Nutella on whitebread or added into a dessert.
1 comments

Yes those are all sweet. And it goes with the french(continental) breakfast which is awfully saturated in sugar (for kids mostly): chocolate milk, bread with jam/Nutella, orange juice, viennoiseries, even biscuits. Same for the "goûter", 4pm meal for kids. A lot of sugar...

Imagine that: there were riots in supermarkets because of a huge discount on Nutella, a few years ago. (try "émeutes Nutella" on youtube)

That's just a normal American Black Friday at Walmart minus the guns and boxing fights.