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by spqr0a1
1904 days ago
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In case anyone is wondered why there is benzene in hand sanitizer: Ethanol forms an azeotrope with water, which makes it impossible to dry completely without further processing. Benzene forms its own azeotrope with water at an even lower boiling point which allows for cheaply drying ethanol by further distillation; With the, in this case inconvenient, side effect of residual benzene contamination. Now you don't actually need dry ethanol for hand sanitizer, but the production capacity for fuel-grade ethanol is way larger than pharmaceutical or food grade. |
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I can understand someone seeing an opportunity for making cheaper sanitizer and not recognizing the benzene risk they were passing on to customers. Given that this person probably didn't even know they should be testing for benzene - I don't see how the industry could self-regulate benzene presence in hand sanitizers. Even if this became an issue, I wouldn't be surprised to see benzene-free labels slapped on benzene contaminated sanitizer by virtue of incompetence.
Are there any agencies currently tasked with randomly sampling products that consumers come into contact with for contamination?