Y
Hacker News
new
|
ask
|
show
|
jobs
by
colorandcode
1991 days ago
Definitely - that and salt. Whenever you watch a professional chef cook you realize how much fat and salt going into making something taste "restaurant quality".
1 comments
mattnewton
1991 days ago
Watching old Julia Childs videos gave me the impression that all vegetables were primarily different substrates for butter :D
link
Pocketknife
1991 days ago
That's the French for you.
link