|
|
|
|
|
by coffexx
1999 days ago
|
|
> 9. Steeping minutes: Green at 3, black at 4, herbal at 5. Good tea is that simple! That just sounds incredibly bitter. I highly recommend using more tea to less water, and much, much, much lower steep times. Especially for greens as they're more delicate. If your tea is bitter or astringent, its a combination of water that might be too hot, and long steep times. 80-90C for most green teas. The hotter you go the lower your steep times should be.
90C+ for blacks. At the extreme you could try gong fu brewing if you're really into your tea :) steep times as short as ~10 seconds are not uncommon. |
|