wet kit (optimised to fill a nominal 330ml bottle):
water 301g
oil 30g
salt 10g
honey 10g
sugar 9g (or just 20g honey)
cider vinegar 5g
lime juice 5g
dry kit:
white flour 400g (still experimenting to replace some of this with healthier options)
quick oats 50g
wholemeal 30g (coarse)
white sesame tbsp
black sesame tbsp
sunflower tbsp
flax 1/2 tbsp
milk powder 12g
ginger powder 1g or 1/4 tsp
yeast ~8g
It may or may not work well for anyone else. The initial goal was to replicate the 'Alpine' loaf that we used to buy regularly. We've gradually evolved the recipe for our specific machine, flour, process, etc, and I think we've now actually surpassed the goal by some margin.
wet kit (optimised to fill a nominal 330ml bottle):
dry kit: It may or may not work well for anyone else. The initial goal was to replicate the 'Alpine' loaf that we used to buy regularly. We've gradually evolved the recipe for our specific machine, flour, process, etc, and I think we've now actually surpassed the goal by some margin.