[simias]

I agree with you, although the "uncanny valley" for fake meat is definitely something I've experienced even though I'm full vegetarian for merely over a year now. I went to a restaurant that had rather convincing fake-chicken and it was a strangely unpleasant experience, even though I used to eat chicken regularly before.

But I think all these meat alternatives are a great thing for meat lovers who try to reduce their consumption for ethical reasons.