|
|
|
|
|
by Melting_Harps
2048 days ago
|
|
> Chemical/industrial agriculture only supplies food for about 30% of the world. While that is possible, if solely measured by direct to consumer purchases/ I think that may be an understatement as the majority of it is used in the ancillary food system as fodder for livestock (GMO and subsidized corn for the most part). The numbers are are really hard to get accurately, as the Food Industry as a whole cannot be correctly quantified by its Nature--they span from massive Mega Corp farms and it's food processors to under the radar subsistence local farms and markets that operate on a SystemD model. I wish it were true, to be honest as it would indicate my revolution/cause has succeeded, my most ambitious target was to get involved and help break into the 50% threshold in my Lifetime: when I started and began this endeavor in my mid teens (the early 2000s) it was nearly ~85% percentage bias towards chemical based conventional Ag. |
|