[mhh__]

I think the problem is the amount of processed carbs rather than sugar on its own. Sugar is addictive but not in the concentration you'd get in a pasta sauce (in a can I assume).

IIRC most western countries are vastly over-caloried, and have a roughly inverse relationship between BMI and income too.

[junius2020]

Processed carbohydrates are harmful, however sugar is particularly harmful in its effects on the hormonal system, insulin resistance, concentration, dental decay (and tooth growth in children), psychology of child, irratibility etc. Humans are simply not designed to consume such vast amounts of industrial grade sugar in such quantities.

You can literally throw sugar canes into a juicing machine and it has less sugar content than a can of coca cola

[hnra]

Have any good reads (articles/books) on the harmfulness of sugar? It sounds interesting to read about, but Google gives a billion results.

[junius2020]

Here are some more mainstream sources. All "official" output on these subjects are heavily regulated and lobbied by corporate interests however. Further problem is that western culture is far too heavily empirical, whereas axiomatic/rationalist viewpoints on nutrition are often true and logical - it's just that nobody has paid the $$$ to "prove" them in a non-replicable study. However, my axiomatic broscience is frowned upon in the empiricist cult of the silicon valley so I have only linked to fairly establishment sources here. Still good for the basics

https://www.nhs.uk/conditions/tooth-decay/

"Tooth decay is damage to a tooth caused by dental plaque turning sugars into acid."

https://www.nhs.uk/change4life/food-facts/sugar

https://www.health.com/condition/type-2-diabetes/high-blood-...