[vidiviciveni]

Is it just me or is the quality of meat degrading more and more. It seems as if companies keep finding ways to increase profit margins and are able to produce horrendous meat and literally bleach it until it's "clean" to sell.

[nuxi]

It's not just meat, it's food in general. Try for example growing your own tomatoes and compare the taste to the supermarket ones - light years of difference.

[Jarred]

You should watch Food, Inc. It talks about that.