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by rkuykendall-com 2115 days ago
> I just love restaurants that serve one or very few items even if they're small bodegas or a street cart.

What's funny is NYC street carts, where the entire surface of the cart is covered in "menu," including hot dogs, sandwiches, burgers, gyros, salads, Philly cheese-steaks, literally anything you can imagine.

But they all _actually_ have only 3 menu items: Chicken over Rice, Lamb over Rice, and Falafel over Rice.