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by 6DM
2129 days ago
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You could take the chef approach by picking straight banana's and squaring them off first. The sizing would be pretty consistent, the leftovers can go in a shake, or frozen for a smoothie later and you would have a higher percentage of perfect coverage :) |
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Slice ripe bananas into a reusable sandwich bag, pretty much in a layer (not a frozen clump) so you can break off a part of the layer, and freeze. Later semi-defrost and throw in a smoothie or protein shake. Never throw away an over-ripe banana again.