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by liability 2134 days ago
I know it's in vogue to blame everything on America, but Mexico has a thriving domestic junk food industry too. And frankly, many of their snacks are much better than anything America makes (Takis in particular, I think I'm addicted to them...)

Anyway I support this law. Banning junk food/drinks for kids is long overdue. It's little different from banning the sale of cigarettes to kids.

3 comments

Yes, Bimbo is a fully Mexican company and makes products like gansitos, negritos (now just "nitos"), barritas, Duvalin etc. that Mexicans love. That's not even getting into other sweets that Mexicans love like pan dulce, paletas, bolis and so on.

Frankly to blame America is to take agency away from Mexican people and reeks of paternalism and ethnocentricity.

I don't think most people blame USA, it's just "progress". Yesterday at the supermarket I noticed the disproportionate ratio between healthy food (and I count there red meat) and junk food (snacks, sweets,...)
Low- or zero-prep junk food is also incredibly cheap. When I see comparisons done it's usually ingredient costs of healthy food to full-price junk food costs, but that's not how poor people shop for junk food. They go to Taco Bell when the tacos are like 60¢ each or less, through promotions or coupons. They buy Totino's frozen pizzas eight at a time, on sale at half-off. They buy giant bags of store brand sugary cereal and pairs of 3L bottles of store-brand soda, again, on sale. Costco pizzas (they are so cheap on a calories-per-dollar basis, for zero-prep hot food) and bakery items for the enterprising slightly-less-poor who can scrape together the annual fee. Whichever chips or snack crackers are on sale. Off-brand pop tarts—holy crap those are calorie bombs and very cheap and you wouldn't believe how many kids have a couple of those for breakfast most every day. And so on.

Even relatively-healthy-but-not-really-healthy frozen meals can't compete with the outright crap. It's so very cheap.

I think it's pretty easy to tie that "progress" back to American interference in local economies - I can't really speak to how much that is attributed, but blaming America certainly isn't a stretch.
Fuego con limon , spicy chips with a hint of lemon are by far my favorite chip I discovered in Mexico. It took me a few months to find them when I came back state side. I wasn't able to find the standard chip, only oven baked when I got back to the USA. Although I'm sure the oven baked are healthier, it definitely came at the expense of flavor and enjoyment