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by bjoli 2125 days ago
Are there any viable solutions to the problems with off-shore farming? Last time I checked the ecosystem around you typical Scandinavian salmon farm in the ocean was devestated.

We take extreme care not to flush our own sewers into the sea, yet happily permit salmon farms with the equivalent fertilizing effect of a town of 25000 having all their toilets flush everything out on the shore.

2 comments

To compliment Gordons reply, here's a (norwegian) overview of the environmental conditions around the farms: https://www.fiskeridir.no/Akvakultur/Drift-og-tilsyn/Overvaa...

The last years they have hovered around 95% being very good or good. So statistically you are very wrong. But sure there are some localities that have bad conditions, and those should be closed and new localities should be opened for those farmers. Such as offshore localities when the technology is mature. Many smart people are trying to figure that out with strong scientific backing, but the report from havmerden is avaliable to read if you understand norwegian

In norway there are many environmental institutions following the state of the fjords, so I wouldn't be too concerned.

What I am saying is not that that are not following current regulations. I am saying at the current regulations are too weak, which Naturvernforbundet agrees with.

They are _still_ using hydrogen peroxide to combat lice for example, despite it's effect on shrimp and plankton.

I am all for farming fish, but on land in closed systems.

There are lots of different approaches being taken to offshore farming, but few have been tried at scale yet.

One of the concepts is closed-containment farming, where the fish are kept in a sealed enclosure. The fish can be kept below the sea lice level, and all waste can be collected. The downsides are cost, failure modes, and welfare (the fish have less area than open-pen near-shore farms, and will never see sunlight, for example).