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by pyk
2141 days ago
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1 cup rice 1.25 cups water is what I use as a ratio for short-to-medium grain white rice (I recommend kokuho rose extra fancy). That also is the one typically inscribed on the side of a rice cooker pot. You can go a little over water-wise for a mushier rice, or under for a chewier/drier rice - white rice is forgiving. |
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