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by kevinconroy 2180 days ago
Agreed! It’s a pet peeve of mine too. Here’s some history on why it’s that way and on a better UX:

https://www.makebetterfood.com/about/

1 comments

I don't know, this is overkilling it. As a Mediterranean, of course you would prep every ingredient beforehand and then just follow the recipe. Mise-en-place or not.