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kevinconroy
2180 days ago
Agreed! It’s a pet peeve of mine too. Here’s some history on why it’s that way and on a better UX:
https://www.makebetterfood.com/about/
1 comments
barrenko
2179 days ago
I don't know, this is overkilling it. As a Mediterranean, of course you would prep every ingredient beforehand and then just follow the recipe. Mise-en-place or not.
link