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by rabanne
2186 days ago
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Taxing sugary drinks can lead to more consumption of proven-safe sugar subsitutes like saccharin and erythritol. And that's a good thing. It will definitely boost sales of all-subsitute drinks such as diet coke, and regular sugar drinks will try to use low sugar and more sugar subsitutes. We've already seen producers lowering on sugars due to the trend of avoiding sugar. People won't buy cheaper cuts of meat. Producers will try to dodge the tax by using sugar substitutes, and it will result to overall positive effect to the public health. Also, Bacon does not have bad influence on your body. Fat does not cause cardiovascular problems, diabetes or other accusations of diseases it faced in the 70s. Fruit juices are bad for you because of, you guessed it, sugar. Creating an incentive to swap out juices for real fruits? Or an incentive to drive producers to extract sugar and replace them with sugar substitutes? I'm in. |
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