[SECProto]

> Everyone is buying a mega bag thinking that they will now suddenly do a lot of baking

I normally go through a 5kg bag of flour every month or two, just baking some breads and cakes occasionally. So far, I've gone through almost 20kg of flour in 6 weeks. And I know many others who are baking much more than usual

That said, mine is mostly a couple loaves of bread every 3 days substituting a couple bread products from the grocery store every 2 or 3 days. So not causing extra demand for the ingredient, just a different format (i get my flour by the 5 to 10kg bag, the grocery store that normally does my baking likely gets theirs in ...slightly larger volumes)