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by orangesquirrel
2243 days ago
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For anyone interested in more information: I recently discovered Vito Iacopelli's excellent YouTube channel on (predominantly Neapolitan) pizza making. He runs a Neapolitan pizzaria in Los Angeles and covers things like stretching techniques, tests with different ingredients and fermentation processes, and methods specifically designed to be used at home. https://www.youtube.com/user/maestrovitoiacopelli |
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