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by wideasleep1 2270 days ago
The paper element removes some of the oils (mouthfeel/body), and you can use a metal filter to retain the expected mouthfeel.
1 comments

Presumably you mean with the Aeropress?

I've tried it, it makes a difference but there's still a distinct Americano sort of 'hit'. Aeropress is the closest thing to espresso short of a maker, and for an affogado it's peerless, but that's the only way I tend to take a shot of coffee at home.

Also using a Porlex these days and the pourover is much more forgiving of a rougher grind. Pulling a decent Areo shot means I have the nut tight enough that the grind takes half again as long.