[njibhu]

This. Take your slices out of the freezer in the evening and you get your good bread for breakfast or later the next day.

[tzs]

For bread that isn't sliced thick, I've found that it thaws remarkably fast. 10-15 minutes on a paper towel on the counter is enough.

[kyleee]

Or just right into the toaster directly from the freezer, works great