[RandallBrown]

Kind of a weird video. It basically comes down to "This isn't Neopolitan Pizza so it's not as good."

Neopolitan pizza has a whole association that certifies restaurants and Lombardi's isn't on that list. It's no surprise that the pizza will a different style.

It's also pretty funny he mentions that in Italy they fold their pizza, when that is practically the defining characteristic of New York style pizza.

[KozmoNau7]

Neapolitan pizza is one thing, Roman pizza is another, and much more akin to New York-style pizza. One type is made in big rectangular pans and sold by weight, it's similar to Focaccia. There is also a round style that is thinner and crispier, which is the best IMO. Fold and eat.

https://en.m.wikipedia.org/wiki/Roman_pizza

While I do enjoy a good old-fashioned Neapolitan pizza, I much prefer the Roman style, specifically the round thin style and by extension the NY style.