[ghaff]

I have a tablet in my kitchen but I tend to end up with paper because I can easily scrawl notes on it.

Basically, I keep one binder with my go to recipes and then have a mostly disorganized pile of paper. Also keep recipe bookmarks on pinboard and post-its in various cookbooks. Aside from that master binder, it's all pretty disorganized but that tends to be how I work in general :-)