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by viraptor 2449 days ago
Fresh fish has barely any smell. You won't smell fish in a reasonable quality sushi train place for example. It's only if you don't preserve it well for hours that it starts to stink.
2 comments

I've lived near the sea most of my life and have always been exposed to very fresh fish.

To me (perhaps not you) it smells like death.

- ed

As an aside - I remember reading some thing a few years ago about 'supertasters' and there was a checklist that i went through that implied I had a particularly acute sense of smell. Probably bullshit, but perhaps it's something to do with that.

I really wish I could enjoy fish - as a meat it looks wonderful, but I simply cannot stand the stuff.

That has the peripheral benefit of allowing me to be smugly pious when it comes to the subject of over-fishing and depleted stocks, etc..

Personally, I don't mind fish, they smell and taste like nothing to me. I hate crustaceans/etc because they look disgusting, basically cockroaches of the sea. I can't understand how people look at them and still eat them (obligatory XKCD here https://www.xkcd.com/1268/).
I was eating dinner at a Thai restaurant with an ideological vegetarian friend of mine, when I noticed that he ordered prawns.

So I teased him with "For heaven's sake, John! You're a vegetarian! Why are you eating Prawns??? Prawns are insects!!!" fully expecting to have an enjoyable argument about whether or not prawns qualified as insects for the purpose of vegetarianism, a hill I was willing to die on, for which I had a bunch of subjective emotional aesthetic talking points locked and loaded.

But he headed me off at the pass by accepting my premise and shutting me up: "Of course I eat insects. Insects are the enemy! We MUST eat them!!!"

Shrimping is so bad for the environment and other marine life. The amount of bycatch involved is disturbing. He made a pretty lousy argument.
Damnit. He has a point.