| Hmm, there are several things I find strange about this article. There are 22 proteinogenic amino acids (admittedly two are rare, selenocysteine and pyrrolysine, but with rarity comes importance when they do occur). The search for the correct amino acid is not class balanced, e.g. the aromatics are much less common. The tRNAs are also not equally distributed, neither in the codon-anticodon pairing, the aromatics are coded for by only one or two, I suppose this is somewhat reflected in the frequency (see above). Even within one amino acids possible tRNA the ratio's are species dependant to a remarkable degree (see codon optimisation in genetic engineering. You can also tell by sequence analysis if horizontal transfer has occurred if the frequencies are all wrong) and is used to regulate synthesis. e.g. if a species has tRNA UUU : tRNA UUC of 3 : 1 then (classically) one would expect a protein incorporating phenylalanine as UUC to take 3 times longer than UUU to incorporate. |
Speaking as an MIT alumnus, some of the school's promotional material is glitzy on the outside and hollow on the inside. The MIT Tech Review's "Emerging Technologies" column is particularly bad. I've written numerous rants over the years rebutting incredibly misleading viral articles from it. It's a shame that people automatically trust it because of the MIT name.