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by purple_ducks
2486 days ago
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> I do encourage you to try find such a source. The difference in taste is well worth it. I'm in Europe. > the pasteurization process reduces the nutritional quality of milk It doesn't reduce the nutritional quality substantially though does it? Europe Food Safety Authority advises to not drink raw unpasteurised milk due to potential health risks (http://www.efsa.europa.eu/en/efsajournal/pub/3940.htm) echoing what many national countries have advised "at a minimum, boil the milk before drinking it to kill potentially harmful bacteria" Any perceived nutritional gain is marginal and is far outweighed by risk of illness. |
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