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One cannot say any diet component is absolutely bad or good. It needs to be compared to something else, quantities/quality needs to specified, bodily condition needs to be considered.

If you're interested see Greger, McDouggal, Esselstyn, Fuhrman, they are evidence based "meta study" doctors, that try to bring all evidence together. They also (each) have videos showing how to spot a paid for study (like the one showing butter is not bad by comparing it to huuuuge intake of coconut oil, which no-one does, but then "butter is back" get's printed on TIME mag).