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by est31
2506 days ago
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It's unfair to say that there is no salting. The PMK is derived from the WiFi network name (SSID) as well as the password [1]. The SSID acts as a salt here. Not perfect as SSIDs are often not unique, but it's certainly better than no salting at all. [1]: https://www.ins1gn1a.com/understanding-wpa-psk-cracking/ |
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