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by tjansen
5649 days ago
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Did a manager at a grocery store have the same amount of responsibility as today? My guess would be that today being a deli manager just means that you need to follow your chain's rule books. In 1985, with more independent stores and smaller chains, a manager had more responsibilities, and thus her contributions were more directly related to the store's profit than today. Thus a good deli manager is worth less than she used to be (and the really good people should work where they contribute more value, like creating the rules for deli managers in a chain). |
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