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by benj111
2541 days ago
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When I cycled to work I did eat more, but that was 30+ miles a day up and down hills. It was also on an ebike (whatever that proves) and I would say it was more carbs than air freighted fresh veg and meat, so not the most carbon intensive food. But yes I don't think most people eat their full extra cycling energy expenditure when they take up cycling. |
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