Greenhouse operators often provide their plants with an atmosphere of 1200-1500 ppm CO2, which would fall into the
economically advantageous range. No idea where the "too much" range starts though.
Once we get to 1500 ppm the situation will be so bad that worrying about photosynthesis quality will be as unimportant as worrying about who wins the football cup.
Once we get to 1500 ppm the situation will be so bad that worrying about photosynthesis quality will be as unimportant as worrying about who wins the football cup.