|
|
|
|
|
by warmwaffles
2559 days ago
|
|
You still have to deal with the residuals from desalination. About 1/3 of the salt water is useable. The other 2/3s is a brine that can not be used. Not to mention what are you going to do with all of that salt and biological material you just pulled out? You aren't going to be able to sell it. |
|
So our actual consumption is far below even those 0.8%. But our problem with fresh water isn't necessarily that it's not enough but that it's very unevenly distributed and we tend to be very wasteful.
This being said how much desalination do we have to do until the brine (now 30% more saline than regular salt water) is significantly affecting the overall salinity of the oceans? Desalinating 0.2% of the ocean's water would give humans a 25% more fresh fresh water and the increase in salinity would be marginal.
Does anyone know if an increase that looks as minute as this (0.1% increase is salinity?) is actually a real danger to ocean life and/or currents?
[0] https://en.wikipedia.org/wiki/Water_distribution_on_Earth