| "That majority of work only accounts for a small portion of value on the margin." No, the surpluses yielded by consumers and profits by companies of those people 'doing the work' is vast. If they stopped doing it it would be a nightmare. We don't need resto servers to get English degrees, and then what, exactly? We need someone to do the resto serving. If they 'start their own business', like 'a restaurant' ... well then they're still going to need servers! If anything, wages could be increased for that cohort. Surely there's some opportunity for automation, but even then we still need people to do the work. We all like the idea of 'education' and that everyone should have an opportunity for it, but there's simply quite a bit of work to be done, we should think about how to make it work better for everyone. |
This is one of the strongest arguments that I can see in favor of more lenient immigration, specifically to larger countries like US and Canada.
The number of low-skilled laborers content with the current level of pay will keep decreasing, rendering businesses unsustainable. However, for whatever reasons, other countries are better at producing low skilled labor content with those wages. If they are so willing, they should be able to immigrate, allowing the more educated and more skilled native to work in more creative, leadership capacity. Purely from the monetary perspective, natives should see the immigrants as a win-win.
However, when Immigrants cultures or skin colors are seen as being different and not worthy of being assimilated into the country, cultural reasons influence the reasoning strongly.