[shortoncash]

I'm in the same boat (but vegan). I supplement B12 and iron out of caution, but I am not sure they are even necessary. Just copy what the Indians do; they get by without meat and their diets and classic recipes seem to have evolved recipes that compensate for lack of meat.

[valarauko]

The traditional Indian (largely vegetarian) diets rely heavily on seasonal vegetables, grains (wheat, rice, millets), and legumes. Indian cuisines are such a varied lot that you're likely to find one you enjoy.

In respect to your concern for B12, an Indian Medical Council study from a few years ago found very few cases of clinical B12 deficiency in the country. This, despite the average Indian diet being deficient for B12 by European & American standards. It was one of the reasons for reducing the suggested daily intake for Indians to 1 mg, as recommended by the WHO, substantially lower than in Europe or the US.

[andy_ppp]

If you are male be careful of too much iron, you probably get enough from green leafy vegetables...