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by winningcontinue
2598 days ago
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It's true. I've dined at a three star Michelein and even they've felt the pressure to turn the tables for more guests/profits. It was done very subtly with an invitation to visit take a tour of the entire restaurant and kitchen, then I ended up at the bar and lounge with my party afterwords. It was all fine, but I'd have preferred sitting at the table. |
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