Hacker News new | ask | show | jobs
by thaumasiotes 2603 days ago
Technically, marzipan is just the almond paste. I associate it with things like terrible-tasting but structurally-sound cake decorations.
2 comments

To make marzipan structurally sound requires adding too much sugar, which spoils the taste.
It contains very little almond. Instead, it contains white beans as its cheap and a good emulsifier.
Marzipan is, by definition, mostly made from almonds. I'm sure knock-off marzipan-flavoured confections exist, but that doesn't change the meaning of the word.