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by gitgreen 2611 days ago
This may sound ridiculous but what I really want to try is an Almost Impossible burger. The flavor and texture of a regular Impossible burg was a bit off from a regular burger but still tasty and close to an all beef experience. I wonder if mixing in a small percent of beef will still achieve the goal of drastically cutting meat consumption while still giving beef consumers their fix.
1 comments

You might enjoy the Improbable Burger: https://youtu.be/vSh58Tg75Ds