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Mediterraneo10
2616 days ago
Pork lard is eaten in the same way across Eastern Europe, not just in Poland or Ukraine, i.e. also in Hungary, Romania, the former Yugoslavia, and Russia and among Russians in Central Asia.
1 comments
twic
2615 days ago
The Ukrainian version seems to be a particular thing, at least for the Ukrainians:
https://www.theguardian.com/world/2015/mar/06/salo-ukraine-n...
link
Mediterraneo10
2615 days ago
No. Ukrainians might be more passionate about
salo
as a "national food", but you will find the same thing in neighbouring countries.
link
https://www.theguardian.com/world/2015/mar/06/salo-ukraine-n...