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by tcbawo 2616 days ago
I am surprised to hear that sugar consumption peaked years ago. I was under the impression that when accounting for sugar added to products, it has continued to increase. As for obesity, I blame the weaponization of the sugar/salt/fat balance towards making processed foods more addictive.
1 comments

This is the problem with the whole "carbs are making us fat" narrative. Sugar consumption peaked in 1999. But consumption of chicken and cheese has gone through the roof since then. As you can see from the charts, the decades where people were supposedly loading up on carbs were also decades where meat consumption exploded.

https://www.ers.usda.gov/data-products/ag-and-food-statistic...

Americans are eating too much of everything, basically. A lot of the health benefits attributed to various diets are just the intrinsic benefits of losing weight.