[saikit]

Lard is still key ingredient in Chinese cuisine, through it's rare to find dishes made with lard outside of China.

Here's instructions on how to render your own lard https://www.youtube.com/watch?v=W9KXFgXQG70

[copperx]

Lard is also key to Mexican cuisine. Everything is cooked with a little lard.

[microwavecamera]

It's still commonly used in Southern and Soul food in the US too. I'm staying in Virginia right now and all the local grocery stores have lard and fatback.