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by tfehring
2635 days ago
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I'm really bullish on the possibility of a wide range of competitors for any given meat alternative. There are probably 10+ different brands of prepackaged beef burgers at most grocery stores, and there's a lot more room for differentiation if you're building a product from scratch than if you're just deciding which cows to grind up and shape into a patty. Do you mind sharing the name of the company you're referring to? I'm always looking to try new options and support companies in the space. |
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