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by Spooky23 2652 days ago
The new packaging products aren't better, just cheaper. And volumes of vegetable sales have only increased.

My brother worked produce when they switched from paper to plastic packaging. Moisture issues ruin lots and lots of produce at a much higher rate in the plastic.

The other driver is the industrialization and centralization of production. You need plastic packaging and controlled delivery to ship your produce from irrigated desert in California to Maine. Of course in the process you kill off all of the regionalized produce growers as the whole supply chain needs to adapt.

Even meats are this way. Meat is packaged in plastic because the industry was allowed to consolidate to a few fly-over states with awful labor practices. When I was a kid in NYC, whole sides of beef were delivered and cut in the supermarket or butcher. No packaging required until retail, and retail packaging was mostly paper. Now some dis-assembly worker butchers meat in Colorado or Iowa, which must be shipped in cyrovac plastic to the retailer.