|
|
|
|
|
|
by bobf
5701 days ago
|
|
|
Yep! That's why I went there the first time. It was amazing, so I went back again on my next trip to Atlanta. Interestingly, he was in the "kitchen" (at the woodfire grill, actually) cooking both times -- most well-known chefs are more restaurateurs than chefs. |
|
|