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by halbritt
2740 days ago
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I've tried both and much prefer the reverse sear to a sous vide steak. Getting a good sear on a wet steak is pretty difficult. I will say that sous vide steaks make good camping food. I get vacuum sealed ones, cook 'em in the bag, toss 'em in my cooler and when it comes time, they can be dried with a few paper towels that then get tossed in the fire, some salt and pepper, and put a steak on a spit like a marshmallow. |
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