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by alexchamberlain
2861 days ago
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> And don't forget, beef and other meat coming from large scale factory farms is pumped full of hormones and antibiotics. I believe this is a problem limited to North America. > non-GMO soy protein isolate
> pea protein isolate I understand that these come from natural products, but when was the last time you added 'pea protein isolate' to a salad? You haven't - you added some peas, which contain some protein, but also contain fiber, vitamins and a bunch of other things I don't know enough about. This was kind of my point, we're putting natural products in, but using them in ways that we've not used before. At least in the UK, IMHO we'd be better off teaching people to cook properly, rather than buying ready meals, improving the standard of take aways and ensuring that food complies with a reasonable minimum standard of ethics and environmental impact. |
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"Scientific Studies
According to Medical News Today, research from Canada found that pea protein powder may help help reduce hypertension and chronic kidney disease. Researchers extracted pea protein hydrolysate from the yellow pea and fed a small dose each day to lab rats bred to have polycystic kidney disease. After eight weeks, these rats showed a 20 percent drop in blood pressure. Dr. Rotimi Aluko, the study's head researcher, said that eating the yellow peas in their natural state would not produce the same benefits as the extracted pea protein, which can only be activated with special enzymes."
from https://livewell.jillianmichaels.com/pea-protein-5427.html