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by mitraraman 2868 days ago
Thank you for your suggestions, and appreciate your concerns.

- Sodium comes directly from the spices of the recipes. We don't add any for preservation or any other reasons, but we are currently working on low-sodium options for all of our meals! - Our pricing is based on the cost it takes to produce each dish. We make everything from scratch just as the home recipe calls for and include fresh vegetables, seasoning, spices, etc. Our products are more comparable to restaurant meals ($7-10) than instant meals ($2-4), although we fall closer to the instant/microwaveable meals range ($4-6). - Bulk options is a great idea and something we will definitely consider!